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INTERNATIONAL FRANCHISING | RESOURCE ARCHIVE
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| Belgium
Adopts Franchise Law |
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by Steven B. Feirman and Philip F. Zeidman
Steven Feirman and Philip Zeidman of DLA Piper Rudnick Gray
Cary summarise key implications of the new Belgium franchise
law. |
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| Opportunities
for Restaurant Franchising in China |
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by Dr Ilan Alon
China: While many international franchisors are lured by 1.3 billion
and a growing middle class, size alone doesn't dictate opportunity.
Dr Ilan Alon explores the marketing mix and need for adaptation in
the restaurant sector. |
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| Franchising
in New Zealand |
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by Rory MacDonald
A wide ranging introduction to New Zealand franchising, legal,
economic and cultural environment, and what New Zealanders (really)
think of Australians! |
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| China: The Mother
of all Franchise Markets |
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by Jerry Wilkerson
Returning from a recent trip, Jerry Wilkerson explains the huge
potential (and complex challenges) encountered by foreign franchisors
entering China. |
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| Expanding Your
Franchise System into Canada |
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by David J. Gray
David Gray of Aylesworth, Toronto, outlines the legal environment
facing foreign franchisors contemplating entry into Canada. |
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| A Passage to India |
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by Srijoy Das
Srijoy Das, a Partner with the law firm Archer & Angel (New
Delhi),
introduces India's potential and legal issues for expanding foriegn
franchisors. |
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| The New Italian
Franchise Law |
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by Philip F. Zeidman
Philp F. Zeidman, Piper Rudnick LLP Senior Partner, profiles the
new Italian law regulating the sale of franchises, and the conduct
of franchisors and franchisees. |
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| Destination
Australia and New Zealand |
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by Dr Callum Floyd
Callum Floyd explains why Australia and New Zealand should not
be
overlooked as international franchise markets. |
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| Taking your Franchise
to the UK & Europe |
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by Brian Duckett
This article outlines a range of key factors and decisions to
consider when evaluating international franchising in the UK and Europe.
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| Economic
Potential of Emerging Markets |
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by Dr Ilan Alon
How do franchisor's evaluate and prioritise foriegn markets for international
expansion? Dr Ilan Alon outlines three useful factors to assist in
these decisions. |
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| Surf's
Up! |
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by Mark Siebert
In this article, Mark Siebert describes why he thinks the time is
ripe for US franchisors to look abroad. Important issues including
the process of internationalization and structuring of agreements
are also explored. |
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